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samedi 10 avril 2010


Décidement I have decided after much reflection that caviar is definitely overrated and overpriced. I arrived at this conclusion after a recent tasting of caviar. I will eat it if it is presented to me but at the inexorbitant price of more than 1000 Francs per kilo it is unjustified and I prefer foie gras or lobster or scallops or oysters or other fruits of the sea over caviar.

I will not knock it if it is gifted to me but to shell out large sums for a ridiculously overpriced item that I deem not worthy of its high standing and status is out of the question for me.

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